Blogs and Recipes

Indian summers are incomplete without mangoes, when the summer sun starts to shine bright we look forward to the arrival of mango season. Such is the allure of mangoes in India that, despite their seasonal availability, they are revered as the king of fruits. We have a long and rich history of mango cultivation that dates back to over 4000 years, mangoes and mango pickle have also been mentioned in ancient Indian scriptures. Today India is not only the largest consumer of mangoes but also a major exporter of mangoes. The diversity of culture and traditions across India is also...

Kathal Ka Achar: Tradition and Flavor in the Spotlight “Kathal”, a movie released in 2023 not only entertained its audience but also managed to put kathal(Jackfruit) in the spotlight in an unexpectedly delicious way. A particular scene that stood out was the one where Kathal was so vividly described that you could almost savour its rich, spiced flavour through the screen. The reference of “Kathal ka achar” (Jackfruit Pickle), made many curious about jackfruit pickle while reminding others of their childhood days, bringing back the memories of enjoying homemade jackfruit achar the traditional way. Kathal Ka Achar: Taste, Tradition, and...

Journey of chillis to becoming a staple in Indian cuisine It is interesting to note that the different varieties of chillis that are found in spice mix of Indian cuisine and are a significant part of Indian culinary experience were introduced to us a few hundred years ago through Columbian trade exchange. Since then chillis have been localised, with different varieties growing in different regions, giving us the opportunity to experiment and integrate them in our cuisine in different preparations.  One such popular preparation is stuffed red chilli pickle also locally known as Banarasi Lal Bharwamirch. This Banarasi red chilli...

In the era of glow ups, we tend to find solutions and remedies in what we apply on our skin, but the secret to glowing skin often lies in what you eat. When we think of eating food that helps your skin glow we often think of boring and bland salads, but here’s the thing: the road to getting glowing skin can be delicious too. If you love mango pickles but wonder what if its good for your skin then this article is for you, mango pickle which is made with natural ingredients like turmeric and neem leaves which are...