- Buy any 4 jars at ₹999
- Extra 5% OFF on prepaid orders
- Free shipping on orders over ₹499
Green chillies (Rajasthani green chilli)
Mustard oil (Sarso ka tel)
Guntur red Chilli powder (Guntur lal mirch powder)
Garlic (Lahsun)
Mustard powder (Sarson ki powder)
Fenugreek (Methi dana)
Salt (Namak)
Turmeric (Haldi)
This Rajasthani green chilli pickle (hari mirch ka achar) is a spicy addition to any meal, made with care and traditional techniques. The chillies are sourced from local farmers in Bhilwara, Rajasthan, known for their high spice level. This makes the pickle ideal for those who enjoy a bold, spicy punch with their meals. If you love adding chilli to your meals to awaken the taste buds, this spicy green chilli pickle is perfect for you. Don’t forget to try our other spicy range of products!
Best before: 12 months from the date of packaging
High
No
Medium
spicy & sour, with a punch of garlic
For 325g and 1KG
- Buy any 4 jars at ₹999
- Extra 5% OFF on prepaid orders
- Free shipping on orders over ₹499
- Green chillies (Rajasthani green chilli)
- Mustard oil (Sarso ka tel)
- Mustard Oil
- Garlic (Lahsun)
- Mustard Oil
- Fenugreek (Methi dana)
- Salt (Namak)
- Turmeric (Haldi)
The Rajasthani green chillies are combined with a roasted blend of fennel (sauf), yellow mustard, kalonji, and a touch of mustard oil (sarso ka tel), creating a rich and bold taste. The pickle is stored in barnis in the shade to maintain the crunch of the chillies, allowing it to mature slowly for an authentic homemade flavor.
Best before: 12 months from the date of packaging
High
No
Medium
Spicy & sour, with a punch of garlic
